z
h
e
n
g
Gluten-Free Lunch Menu
We use gluten free soy or vegetable base for these dishes. All the sauces are made to order and take time to prepare. We do appreciate your patience.
Order Takeout
WALK-IN • CURBSIDE PICKUP
Appetizers
-
Avocado Summer Rolls (2 pc) 7
Avocado, carrots, cucumber, jicama, & mint wrapped in cold rice paper, served with sweet chili sauce
-
Dragon Wings 9.5
Chicken wings wok tossed with our own blend of firey spices, onion, bell pepper, red chili & fresh basil, served with wasabi-ranch dipping sauce
-
Thai Shrimp Ceviche * 10
Chopped shrimp marinated in a spicy Thai dressing, served with fresh avocado & lettuce
-
Blackened Ahi * 12.5
Ahi seared in our own combination of blackening spices, served with pickled ginger & wasabi
-
Lettuce Wraps (Chicken or Tofu) 8.75
Sautéed with water chestnuts, mushrooms, & scallions, topped with crispy rice noodles, served with lettuce leaves
-
Thai Pork Wraps 9
Sautéed pork with shallots, Thai chilis, cilantro, & basil, topped with crispy rice noodles, served with lettuce
Soup
-
Miso Soup 4.25
A Japanese soybean & bonito based soup with tofu & wakame, finished with fresh scallions
-
Tom Kha Gai Soup 4.25
Thai chicken coconut soup with ginger, lemongrass, tomatoes, & mushrooms, finished with fresh cilantro
Salads
-
Green Salad 11.5
Mixed greens, lettuce, tomatoes, carrots, & english cucumbers with a gluten free wasabi soy dressing
-
Broiled Salmon Salad 14
Broiled salmon, tomatoes, cucumbers, & carrots over mixed greens with a Thai basil vinaigrette
Wok Fired Classics
-
Thai Basil Chicken 13
Sliced chicken breast, Thai basil, & Thai chili peppers tossed in a garlic chili sauce, served over a bed of broccoli
-
Garlic Pork 13
Wok tossed pork, bell pepper, broccoli, carrots, celery, baby bok choy, zucchini, & mushrooms tossed in a spicy garlic sauce
-
Beef & Broccoli 14
Stir fried beef with broccoli & carrots in a classic brown sauce
-
Kung Pao Shrimp 14
Steamed shrimp, carrots, zucchini, fresh mushrooms, celery, bell pepper, baby bok choy, & roasted peanuts in a szechuan sauce
-
Chicken with Cashews 13
Sliced chicken breast tossed in brown sauce with carrots, zucchini, bell pepper, mushroom, celery, & cashew nuts
-
Ginger Pork 13
Pork, bell pepper, zucchini, celery, snap peas, & carrots sautéed in the wok with fresh ginger
-
Sriracha Beef 14
Sliced flank steak, broccoli, carrots, celery, baby bok choy, zucchini, bell pepper, mushrooms, & Thai basil tossed in a spicy sriracha sauce
-
Veggies & Tofu 12.75
Tofu, broccoli, carrots, celery, mushroom, bell pepper, bok choy, & zucchini in a brown sauce
Curries
-
Green Curry Chicken 13
Sliced chicken breast, potatoes, bell pepper, carrots, mushroom, & zucchini tossed in a spicy thai coconut green curry sauce
-
Massaman Curry Beef 14
Wok tossed beef & mixed vegetables in a medium spicy coconut red curry sauce
-
Madras Curry Tofu 12.75
Tofu & mixed vegetables wok tossed in a mild indian style coconut yellow curry sauce
-
Red Curry Shrimp 14
Steamed shrimp, bell pepper, carrots, mushrooms, jicama, & zucchini tossed in a spicy Thai coconut red curry sauce
Noodles
-
Chow Fun 10
Wide rice noodles stir fried with mixed vegetables & Thai basil. Add a protein if desired
-
Singapore Noodles 10
Angel hair rice noodles, egg, & mixed vegetables wok tossed in a mild indian style yellow curry sauce * does not contain coconut milk. Add a protein if desired
-
Traditional Pad Thai 10
Rice noodles, mixed vegetables, & egg, stir fried in a tamarind sauce, finished with crushed peanuts & cilantro. Add a protein if desired
Wok Fried Rice
-
Pineapple Curry Fried Rice 9
Stir fried jasmine rice with egg, onions, sprouts, pineapple, peas, & carrots in a mild indian style dry madras yellow curry. Add a protein if desired
-
Chinese Fried Rice 9
Stir fried jasmine rice with egg, onions, bean sprouts, peas, & carrots. Add a protein if desired
-
Thai Fried Rice 9
Stir fried jasmine rice with egg, Thai basil, Thai chili peppers, onions, sprouts, peas, & carrots. Add a protein if desired
-
Add Pork or Tofu 1.5
-
Add Beef or Chicken 2.5
-
Add Shrimp or Combo 3.5
Lunch Add-Ons
-
Miso Soup 1.5
-
Small Green Salad 1.5
-
Tom Kha Gai 1.5
-
Avocado Summer Roll (1) 1.5
What Our Gluten-Free Customers Say
As a side note, my brother with celiac disease (gluten sensitivity) has had great luck getting food from Zheng without issue.
Gluten Free Dinner Menu
We use gluten free soy or vegetable base for these dishes. All the sauces are made to order and take time to prepare. We do appreciate your patience.
Order Takeout
WALK-IN • CURBSIDE PICKUP
Appetizers
-
Avocado Summer Rolls (2 pc) 7
Avocado, carrots, cucumber, jicama, & mint wrapped in cold rice paper, served with sweet chili sauce
-
Dragon Wings 9.5
Chicken wings wok tossed with our own blend of firey spices, onion, bell pepper, red chili & fresh basil, served with wasabi-ranch dipping sauce
-
Thai Shrimp Ceviche * 10
Chopped shrimp marinated in a spicy Thai dressing, served with fresh avocado & lettuce
-
Blackened Ahi * 12.5
Ahi seared in our own combination of blackening spices, served with pickled ginger & wasabi
-
Lettuce Wraps (Chicken or Tofu) 8.75
Sautéed with water chestnuts, mushrooms, & scallions, topped with crispy rice noodles, served with lettuce leaves
-
Thai Pork Wraps 9
Sautéed pork with shallots, Thai chilis, cilantro, & basil, topped with crispy rice noodles, served with lettuce
Soup
-
Miso Soup 4.25
A Japanese soybean & bonito based soup with tofu & wakame, finished with fresh scallions
-
Tom Kha Gai Soup 4.25
Thai chicken coconut soup with ginger, lemongrass, tomatoes, & mushrooms, finished with fresh cilantro
Salads
-
Green Salad 9.5
Mixed greens, lettuce, tomatoes, carrots, & english cucumbers with a gluten free wasabi soy dressing
-
Broiled Salmon Salad 12
Broiled salmon, tomatoes, cucumbers, & carrots over mixed greens with a Thai basil vinaigrette
Wok Fired Classics
-
Thai Basil Chicken 16
Sliced chicken breast, Thai basil, & Thai chili peppers tossed in a garlic chili sauce, served over a bed of broccoli
-
Garlic Pork 16
Wok tossed pork, bell pepper, broccoli, carrots, celery, baby bok choy, zucchini, & mushrooms tossed in a spicy garlic sauce
-
Bangkok Beef 17
flank steak, baby bok choy, carrots, celery, bell pepper, zucchini, mushroom, broccoli, & thai basil in a brown sauce
-
Beef & Broccoli 17
Stir fried beef with broccoli & carrots in a classic brown sauce
-
Volcano Shrimp 17.5
Tempura shrimp in a sweet & spicy red sauce served over a bed of broccoli
-
Chicken with Cashews 16
Sliced chicken breast tossed in brown sauce with carrots, zucchini, bell pepper, mushroom, celery, & cashew nuts
-
Ginger Pork 16
Pork, bell pepper, zucchini, celery, snap peas, & carrots sautéed in the wok with fresh ginger
-
Sriracha Beef 17
Sliced flank steak, broccoli, carrots, celery, baby bok choy, zucchini, bell pepper, mushrooms, & Thai basil tossed in a spicy sriracha sauce
-
Kung Pao Shrimp 17
Steamed shrimp, carrots, zucchini, fresh mushrooms, celery, bell pepper, baby bok choy, & roasted peanuts in a szechuan sauce
-
Veggies & Tofu 16
Tofu, broccoli, carrots, celery, mushroom, bell pepper, bok choy, & zucchini in a brown sauce
Curries
-
Green Curry Chicken 16
Sliced chicken breast, potatoes, bell pepper, carrots, mushroom, & zucchini tossed in a spicy thai coconut green curry sauce
-
Madras Curry Tofu 15.5
Tofu & mixed vegetables wok tossed in a mild indian style coconut yellow curry sauce
-
Red Curry Shrimp 17
Steamed shrimp, bell pepper, carrots, mushrooms, jicama, & zucchini tossed in a spicy Thai coconut red curry sauce
-
Jungle Curry 17.5
Steamed shrimp, sliced chicken breast, beef, pork tossed in a spicy green curry with celery, bell pepper, zucchini, mushroom, carrots, baby bok choy, snap peas, & kaffir lime leaves
-
Massaman Curry Beef 17
Wok tossed beef & mixed vegetables in a medium spicy coconut red curry sauce
Noodles
-
Singapore Noodles 12.5
Angel hair rice noodles, egg, & mixed vegetables wok tossed in a mild indian style yellow curry sauce * does not contain coconut milk
-
Traditional Pad Thai 12.5
Rice noodles, mixed vegetables, & egg, stir fried in a tamarind sauce, finished with crushed peanuts & cilantro
-
Chow Fun 12.5
Wide rice noodles stir fried with mixed vegetables & Thai basil
Wok Fried Rice
-
Chinese Fried Rice 11
Stir fried jasmine rice with egg, onions, bean sprouts, peas, & carrots
-
Thai Fried Rice 11
Stir fried jasmine rice with egg, Thai basil, Thai chili peppers, onions, sprouts, peas, & carrots
-
Pineapple Curry Fried Rice 11
Stir fried jasmine rice with egg, onions, sprouts, pineapple, peas, & carrots in a mild indian style dry madras yellow curry
-
Add Pork or Tofu 1.5
-
Add Beef or Chicken 2.5
-
Add Shrimp or Combo 3.5
Disclaimer – We reserve the right to change any menu item or menu pricing at any time. While we always do our best to keep all media on the web current and up to date, changes made to our menu happen in-house first, and may not immediately reflect what you see online.